I saw this recipe on Pinterest and thought it sounded good. We tried it one night, not quite sure what to expect. All I have to say is…Wow! It was soooo yummy!
Chicken Bacon Ranch Pasta
8 ounces penne pasta
1 Tablespoon butter
1 Tbsp flour
2 Tbsp dry ranch dressing seasoning mix
2 cups milk
1 cup shredded cheddar cheese
1/3 cup cooked, chopped bacon
2 cups cooked chopped chicken
In a large pot, cook pasta according to package directions. Drain and set aside.
In same pot melt butter. Add flour and stir. Cook flour for 1 minute. Slowly whisk in milk. Continue cooking until sauce thickens. Stir in ranch dressing mix and cheese. Stir until cheese melts. Add chicken, bacon and pasta. Stir to coat.
Heat up some pre-cooked chicken…
Cook some bacon…
Boil some pasta of your choice…
Make the sauce…
Mix it all together in a bowl and chow down!
If you like all the ingredients in the name of this dish, you must try it! It is simply amazing!
I found this recipe on Pinterest, tried it, and thought I would share. It’s quick, simple, and yummy!
- 4 boneless skinless chicken breasts
- 4 garlic cloves , minced
- 4 tablespoons brown sugar
- 3 teaspoonsolive oil
Preheat oven to 500°F and lightly grease a casserole dish.
In small sauté pan, sauté garlic with the oil until tender.
Remove from heat and stir in brown sugar.
Place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture.
Add salt and pepper to taste.
Bake uncovered for 15-30 minutes.
This is what the sauce looks like before you put it on the chicken. Kind of goopy and sticky.
And here it is after spread on the chicken.
Here’s a link to the site I found it on: http://goodrecipesonline.com/easy-garlic-chicken/
Give it a try on a night that you don’t have much time to fix something. Enjoy! I’m sure we will be fixing it again soon. Nailed it!